The way to make the original creamy Turkish pudding, a delicious recipe and a wonderful distinctive flavor

senefro    March 27, 2022    sweets   

 The pudding is considered one of the delicacies in the Arab world. The pudding is Turkish. It is one of the wonderful Turkish recipes spread in Turkey, Syria, and the Levant. It also keeps the teeth from decay and preserves the gums and teeth. And the pudding contains many important elements, especially the following factors: Necessary for the health of the body. The method of making the pudding, the distinctive and delicious Turkish method, is covered in the following steps.

Steps to prepare delicious Turkish pudding

Muhallabia can be prepared in many different ways and in many different recipes. The pudding is generally prepared from milk, starch, sugar, cream, or cream, along with nuts, raisins, and cinnamon, according to proportion and taste. Muhallabia is one of the easy and simple recipes that housewives and mothers can prepare at home in a way that is better than the shops and households. In the following lines, we explain the steps for preparing the original Turkish pudding.

pudding ingredients

1. A liter of fresh milk.
2. Then three tablespoons of butter.
3. With three grains of mastic.
4. Also a cup of Dream Web or Cream Chantilly.
5. A teaspoon of vanilla or blossom water.
6. As well as half a cup of flour.
7. Also half a cup of starch.
8. Then three-quarters of a cup of sugar to taste.
9. With a cup of coconut.
10. A cup of pistachios with some crushed nuts.
11. a glass of water according to
12. Some raisins can be used for garnishing with nuts, according to Shiites.

Steps and method of making Turkish pudding

1. Put the butter, milk, and sugar on the fire until it boils, then add the mastic, vanilla, or blossom water.
2. Add the starch and flour to the meat, stirring well until we get a heavy texture.
3. Remove from the fire, then add Dream Whip or Cream Chantilly to 3933933939 More.
4. It can also be half a cup of cream.
5. Distribute the mixture in dishes, then sprinkle coconut and nuts on the dishes, and you can add some raisins as desired.
6. Put the pudding dishes in until they cool well, and serve it with bliss and healing
7. The pudding can be placed in plates or glasses before placing the cream of Chantilly on the pudding, and then the cream of Chantilly is placed on the plates or the plates or the glasses according to the description.